we are la verne’s wood-fired rotisserie restaurant; serving up sustainably raised, hormone and antibiotic free meats and treats. our goal is to bring communities together through great food and forward thinking education. we cater. we school party. we office party. our menus change regularly because our chefs like to get creative with seasonal ingredients. give us a ring if you have any questions. hope to see you soon.

listed in the following are examples of some of our recent menus.

call us at 909.596.5050 to place your order ahead of time.

view our full menu here

view our catering menu here

lunch
lunch specials
dinner
sunday brunch
brews

 

LUNCH MENU

craft sandwiches

(due to the size of the kitchen we stop selling most of our sandwiches at 4.00PM in order to switch to dinner service)

- grilled cheese. gouda, cheddar, aioli, sourdough 6.95

- signature chicken. rotisserie chicken, caramelized onions, goat cheese, arugula, truffle aioli, ciabatta 7.95

- al pastor. rotisserie pork shoulder, achiote, cumin, pineapple, pickled red onions and jalapenos, cabbage, cilantro, ciabatta 8.50

- the traditional. rotisserie beef sirloin, crispy onions, parmesan, greens, horseradish sauce, ciabatta 8.75

- the south american. beef sirloin, chimichurri, ciabatta 8.75

- market vegetable. 8.50

- albacore. shaved fennel, fines herbs, celery, green onion, tartar sauce, ciabatta 9.00

salads and soups

- today’s soup 4.95

- pappas braised bacon ramen. 24-hour simmered miso pork bouillon, fresh noodles, braised bacon, soft boiled egg, scallions, pea sprouts, garlic chili paste 8.50

- simple salad. greens, shaved celery, scallions, carrots, croutons, citrus vinaigrette 4.95

- asian chicken salad. greens, cabbage, banh mi chicken, celery, carrots, cucumber, rice noodles, soy miso dressing 9.50

- market salad. 9.50

- loaded salad. greens, crispy potato, green onion, blue cheese, cheddar cheese, avocado, beef sirloin, green goddess dressing 10.95

burgers and specialties
(specialty sandwiches and burgers include choice of kettle chips, baked potato fries, or simple salad)

- d street burger. 5oz natural ground chuck, lettuce, tomato, onion, garlic aioli, brioche 8.95

- veggie burger. black bean toasted oat patty, cucumbers, veggie slaw, queso fresco, crunchy onions, roasted tomato aioli, brioche 10.95

- bacon-egg cheeseburger. 5oz natural ground chuck, sunny-side farm egg, bacon, caramelized onion, garlic aioli, smoked gouda, white cheddar, brioche 11.95

- the double cheeseburger. 10oz natural ground chuck, lettuce, tomato, onion garlic aioli, smoked gouda, white cheddar, brioche 13.95

- tuna melt. rotisserie albacore, celery, fennel, green onion, housemade tar-tar, swiss cheese, sourdough rye 11.95

other things

- mac & cheese. three cheese garlic cream, rotisserie ham, orecchiette pasta 7.50

- pap-pap wings. half-pound 7.95 / full pound 14.95

- extra sauce. all housemade sauces, first one free with any order 0.25

potatoes & onions

- kettle chips. kennebec potatoes, salt and pepper 2.25

- baked potato fries. baked, coined, then fried, russet potatoes 4.50

- onion rings. buttermilk over-night soak + rub, white and brown onions 4.95


lunch specials

½ craft sandwich combo. any half craft sandwich + soup or simple salad 8.50

soup and salad combo. any soup + simple salad 8.50

add a simple salad to any craft sandwich +3.00

add kettle chips, baked potato fries, or 2 cookies to any salad or sandwich +2.00

show your student ID for 10% off food all day. (doesn’t apply to happy hour, brown bag lunches, and other weekly specials)

 

DINNER MENU

(full dinner service starts at 5.00PM, tuesday – saturday)

a selection of some of our entrees

- monday. reuben sandwich / tuesday. homemade gnocchi / wednesday. fish and chips / thursday. cast iron roasted mussels / friday. pappas fried chicken / saturday. rotisserie prime rib sandwich

- steak milanesa torta. breaded steak cutlet, avocado, lettuce, tomato, pickled red onion, taqueria sauce 13.95

- pasta special 13.95

- half rotisserie chicken. roasted garlic mashed potatoes, sautéed tuscan kale, chimichurri sauce 16.00

- beef short rib. rice noodles, seasonal veggies, mushrooms, ginger soy beef jus 18.95

- fish. catch of the day, local, fresh, delicious, roasted vegetables / market price

 

SUNDAY BRUNCH

(from 9.00AM to 3.00PM)

- bottomless mimosas. orange juice or agua fresca 15.00

- california crumb cake. sometimes with fruit, 50% crumb, 50% cake
3.95

- fresh fruit yogurt parfait. seasonal fruit, vanilla greek yogurt, housemade granola 7.95

- rotisserie bacon bagel. everything bagel, fried farm egg, onion rings, jalapeño rings, roasted tomato aioli, white cheddar cheese 7.95

- breakfast torta. fried farm egg, carne asada, beans, shredded lettuce, avocado, taqueria sauce 8.95

- chef’s choice farmers market quiche. seasonal vegetables, chimichurri, goat cheese 8.95

- buttermilk pancakes. short stack, whipped cream cheese 9.95

- the american. two farm eggs, breakfast potatoes, rotisserie ham or bacon, toast 8.95

- the old town omelet. rotisserie bacon, avocado, mushrooms, spinach, cheddar cheese, breakfast potatoes 10.95

- pappas’ eggs benedict. two poached farm eggs, rotisserie ham, roasted tomato, crispy shallots, house-smoked hollandaise, sourdough 11.95

- the ultimate croissant. bacon, rotisserie ham, fried farm egg, gouda and white cheddar cheese, house-smoked hollandaise, breakfast potatoes 11.95

- dad’s hash. breakfast potatoes, two poached farm eggs, mushrooms, caramelized onion and cabbage, rotisserie corned beef, rye whiskey gravy, swiss cheese 12.95

 

BREWS

(we have twelve handles that rotate regularly. check out the refreshments board for what’s new)

(6.00 pints unless stated otherwise)

- orange wheat. 4.6%, hangar 24, redlands

- jacaranda. rye ipa 6.7%, claremont craft, claremont

- populist. ipa 7.0%, eagle rock brewery, eagle rock

- hop-o-matic. ipa 7.1%, ritual brewing, redlands

bottles and cans

- cinnful hard apple cider. 12oz 5.0% 5.00

- pabst blue ribbon. 24oz 4.8%, milwaukee 3.00

- tecate. 24oz 4.5%, mexico 3.00

- manzanita ipa. 22oz 8.0%, manzanita, san diego 11.00

- prohibition ale. 12oz 6.1%, speakeasy, san francisco 5.50

- shipwrecked. double ipa 32oz 9.25%, mission brewery, san diego 13.00

- pomona queen. california amber lager 22oz 4.9%, dale bros, upland 11.00

- stone levitation ale. 12oz 4.4%, stone, escondido 5.50

- ellies brown ale. 12oz 5.50%, avery, boulder 5.50

- gourdgeous. porter 22oz 8.50%, hangar, redlands 14.00

 

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